Copycat Starbucks Lemon Loaf




  1. Preheat oven to 350 degrees.
  2. In a large bowl, combine flour, baking soda, baking powder, and salt.
  3. In a separate bowl, blend eggs, sugar, butter, vanilla, lemon extract, lemon juice and oil with an electric mixer.
  4. Pour wet ingredients into dry ingredients and mix until smooth.
  5. Pour into three well-greased loaf pans and bake for 45 minutes.
  6. Mix Lemon Glaze
  7. When loaf is cool, remove from pan and ice with glaze. Slice into 1″ slices.